On Premise
Flying Rhino Café
Semi-Private Function Space available (up to 35 guests)
Full liquor license..... Off street parking
Off Premise
Some locations we have used:
Worcester Art Museum
Mechanics Hall
Tower Hill Botanical Gardens
Higgins Armory
Tuckerman
Hall
Framingham Village Hall
Worcester Ecotarium
Hogans Center @ Holy Cross
Thayer Conservatory
Indian Ranch
Please Contact:
Melina Capsalis Barber
Director of Catering
THINGS TO THINK ABOUT WHEN PLANNING AN EVENT:
- Budget
- Number of Guests
- Cuisine / Theme / Occasion
- Location / Time
- Buffet / Passed Trays / Sitdown Dinner
- Food Allergies
- Is there a need for Servers / Bartenders
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more to come soon . . .
25 pieces per platter
$30.00 Platters
Spinach, Artichoke and Cheese in Phyllo
Baked Stuffed Mushrooms
Freshmade Guacamole w/ Tortilla Chips
Hummus with Grilled Flatbread
Pork Pot Stickers w/ Seasoned Soy
Swiss and Cheddar w/ Crackers
Corn & Black Bean Salsa with Chips
$35.00 Platters
Honey Cheese Tarts
Vegetable Crudite w/ Dip
Goat Cheese and Pesto Terrine w/ Crackers
Vegetable Spring Rolls
Grilled Vegetable Canape
Rhino Honey Hot Wings
Andouille Sausage and Apple Skewers
$40.00 Platters
Baked Brie, Nuts & Berries w/ Crackers
Cheese and Crackers w/ Grapes
Fruit Platter w/ Yogurt Dip
Portabello and Goat Cheese Strudel w/ Black Cherry Mustard
Sashimi Tuna Cucumber Bites w/ Wasabi Creme
Peanut Chicken Satay
Mojo Citrus Chicken Skewers
Mexicali Chicken Bites with Queso Sauce
Coconut Chicken Bites w/ Black Cherry Mustard
Cajun Chicken Bites w/ Ranch
Cranberry Turkey Salad Toast Points
$45.00 Platters
Tomato w/ fresh Mozzarella on Grilled Focaccia
Brie, Bleu, Swiss, Cheddar, and Boursin Cheese Board
Crab Salad Phyllo Cups
Crab Stuffed Mushrooms
Shrimp & Sweet Potato Cakes w/ Maple Lime Aioli
Sushi Tuna Skewers w/ Avocado and Mango
Beef Skewers Mediterranean w/ Tsaziki Sauce
Beef Skewers Teriyaki with Peanut sauce
Tuna Canape on Rosemary Focaccia
Asparagus and Prosciutto Wrap w/ Lobster Crèm
Chocolate Dipped Strawberries
$50.00 Platters
Grilled Vegetable Platter
Coconut Lime Shrimp & Sausage Skewers
Tequila Shrimp w/ Toast Points
Shrimp Cocktail w/ Gazpacho Salsa
Roasted Garlic Shrimp Skewers
Scallops wrapped in Bacon
Smoked Salmon w/ Capers, Onions & Wasabi Crème
Mini Beef Wellington with Red Pepper Creme
Roast Beef Canape w/ Capers and Horseradish Creme
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WILD BITE SAFARI
Meat and chicken tapas in Bite, Doublebite and Super Bite sizes
Teriyaki Beef Satay
Grilled marinated flank steak skewers with a Thai peanut sauce
Bite
$9.99 Double Bite $18.99 Super Bite $35.99
Quesadilla
Chili and cheddar loaded tortilla topped with lettuce, tomato and sour cream
Bite
$9.99 Double Bite $18.99 Super Bite $35.99
Thai Chicken Lettuce Wraps
Skillet fried chicken, Bibb lettuce, carrots, cabbage, peanut sauce and soy
Bite $7.99 Double Bite $13.99 Super Bite $26.99
Chicken Fingers
With a our Black Cherry Mustard. *Also available Buffalo style with Bleu cheese
Bite $8.99 Double Bite $16.99 Super Bite $31.99
Hot Wings
Delectable spicy honey glazed chicken wings with Bleu cheese and celery
Bite $8.99 Double Bite $16.99 Super Bite $31.99
Potstickers
Golden fried pork dumplings with our sesame soy
Bite $6.99 Double Bite $12.99 Super Bite $23.99
WILD BITE COASTAL
Taste of the sea available in Bite, Doublebite and Super Bites sizes
Crab Rangoons
Fresh crabmeat, cream cheese, bok choy with sesame in golden fried wontons
Bite $7.99 Double Bite $14.99 Super Bite $27.99
Sashimi Tuna
Spice encrusted seared tuna, served rare with ginger, wasabi and sesame soy
Bite $9.99 Double Bite $17.99 Super Bite $33.99
Coconut Shrimp
Handmade coconut and panko breaded shrimp with our Black Cherry Mustard
Bite $9.99 Double Bite $17.99 Super Bite $33.99
Tequila Shrimp
Sautéed shrimp and onions in a sweet tequila-spiked gravy with garlic toast
Bite $9.99 Double Bite $17.99 Super Bite $33.99
Calamari
Fried calamari, spinach, banana peppers and garlic with a Rhino Dijonaise
Bite $10.99 Double Bite $19.99 Super Bite $37.99
WILD BITE RAINFOREST
Garden vegetable inspired tapas in Bite, Doublebite and Super Bites sizes
Spinach & Artichoke Dip
Spinach, artichokes and a blend of cheeses served warm with pita chips
Bite $5.99 Double Bite $10.99 Super Bite $19.99
Goat Cheese Terrine
Layers of goat cheese, pesto and sundried tomato with toasted Ciabatta bread
Bite $7.99 Double Bite $14.99 Super Bite $27.99
Saganaki
Battered and fried Feta cheese on tomato slices with a drizzle of olive oil. A must try!
Bite $6.99 Double Bite $13.99 Super Bite $26.99
Asparagus in Ambush
Asparagus, Swiss and prosciutto baked in a flour tortilla, with our Lobster Crème
Bite $6.99 Double Bite $13.99 Super Bite $26.99
Spanakopita
Classic Greek blend of spinach and cheeses baked in a phyllo crust
Bite $6.99 Double Bite $12.99 Super Bite $24.99
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CHICKEN AND MEAT SELECTIONS
Half Hotel Pan – serves 8 to 10 Full Hotel Pan – serves 20 to 24
Chicken Souvlaki
Grilled marinated chicken skewers accented with zucchini, onions, and peppers served over rice with our delicious
Rhino cucumber garlic sauce
1/2 Hotel pan $85.00 Full Hotel pan $170.00
Chicken Piccata
Tender chicken sauteed with, mushrooms and capers in a light lemony butter and white wine sauce over rice or pasta
1/2 Hotel pan $90.00 Full Hotel pan $180.00
Chicken Marsala
Tender chicken sauteed with, mushrooms , plum tomatoes and garlic in a robust marsala wine and butter sauce over rice or pasta
1/2 Hotel pan $90.00 Full Hotel pan $180.00
Citrus Tea Duck
Pan seared duck breasts with rosemary and black tea in fused glaze over rice with broccoli florets
1/2 Hotel pan $130.00 Full Hotel pan $280.00
Andouille Sausage Cacciatore
Spicy Cajun sausage with onions and peppers in a tomato garlic olive oil over penne pasta.
1/2 Hotel pan $130.00 Full Hotel pan $280.00
Roasted Prime Rib of Beef
Exquisitely seasoned and slow roasted English cut of prime beef, served with roasted potatoes and vegetable
1/2 Hotel pan $140.00 Full Hotel pan $280.00
London Broil
Marinated Flank steak char grilled and served over rice with your choice of sauce;
Savory Mushroom Gravy ~ Pepper Brandy Creme ~ Teriyaki Sauce & Pineapple Mango Salsa
1/2 Hotel pan $130.00 Full Hotel pan $280.00
SEAFOOD SELECTIONS
Half Hotel Pan – serves 8 to 10 Full Hotel Pan – serves 20 to 24
Baked Boston Schrod
Baked schrod with a cracker crumb topping, white wine and herb butter served with rice and vegetable medley
1/2 Hotel pan $85.00 Full Hotel pan $170.00
Crab Stuffed Sole
Delicately seasoned crab stuffed sole topped with our Lobster Sherry Creme over rice
with a vegetable medley
1/2 Hotel pan $100.00 Full Hotel pan $220.00
Coconut Lime Salmon
Corn flake crusted seared salmon filets with a sweet and tangy coconut lime glaze,
over Jasmine rice and bok choy
1/2 Hotel pan $100.00 Full Hotel pan $220.00
Lemon Dill Salmon
Salmon medallions served over rice with a lemon dill caper sauce and grilled asparagus
1/2 Hotel pan $100.00 Full Hotel pan $220.00
Grilled Mahi Mahi
Fresh grilled cajun spiced Mahi over Jasmine rice with a fresh cucumber sauce and vegetables
1/2 Hotel pan $95.00 Full Hotel pan $200.00
SAUTÉ SELECTIONS
Half Hotel Pan – serves 8 to 10 Full Hotel Pan – serves 20 to 24
Penne a la Vodka
Penne pasta in a tomato cream sauce with spinach, onions, romano cheese, vodka, and a touch of crushed red pepper
1/2 Hotel pan $75.00 Full Hotel pan $150.00
Penne a la Vodka with Chicken
1/2 Hotel pan $95.00 Full Hotel pan $195.00
Penne a la Vodka with Shrimp
1/2 Hotel pan $120.00 Full Hotel pan $250.00
Veggie Primavera
A medley of garden vegetables in a light lemon herb butter sauce over penne
1/2 Hotel pan $75.00 Full Hotel pan $150.00
Veggie Primavera with Chicken
1/2 Hotel pan $95.00 Full Hotel pan $195.00
Veggie Primavera with Shrimp
1/2 Hotel pan $120.00 Full Hotel pan $250.00
Asian Stir Fry over Jasmine Rice
Broccoli, zucchini, red peppers, snow peas, carrots, celery and mushrooms, quickly sautéed and seasoned with a Szechwan kick
1/2 Hotel pan $75.00 Full Hotel pan $150.00
Asian Stir Fry with Chicken
1/2 Hotel pan $95.00 Full Hotel pan $195.00
Asian Stir Fry with Shrimp
1/2 Hotel pan $120.00 Full Hotel pan $250.00
Bombay Saute
Crisp snow peas, sweet red peppers, pineapple, mango and peanuts in a spicy Garam-Masala sauce over Jasmine rice
1/2 Hotel pan $75.00 Full Hotel pan $195.00
Bombay Saute with Chicken
1/2 Hotel pan $95.00 Full Hotel pan $180.00
Bombay Saute with Shrimp
1/2 Hotel pan $120.00 Full Hotel pan $250.00
Rum Crème Ravioli
Homemade pumpkin raviolis, asparagus, cranberries and walnuts in a cinnamon rum creme
1/2 Hotel pan $105.00 Full Hotel pan $220.00
Rum Crème Ravioli with Chicken
1/2 Hotel pan $125.00 Full Hotel pan $265.00
Rum Crème Ravioli with Shrimp
1/2 Hotel pan $150.00 Full Hotel pan $320.00
Tortelini Alfredo
Tir-color tortelini with broccoli florets in a parmesan creme
1/2 Hotel pan $105.00 Full Hotel pan $220.00
Tortelini Alfredo with Chicken
1/2 Hotel pan $125.00 Full Hotel pan $265.00
Tortelini Alfredo with Shrimp
1/2 Hotel pan $150.00 Full Hotel pan $320.00
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HOMEMADE SOUPS
Soup of the Moment ~ New England Clam Chowder ~ Beef & Bean Chili
Ten Servings $30.00 Twenty Servings $60.00
SALADS & SIDES
Fresh Garden “House”
Mixed greens, cukes, carrots, tomatoes, onion, croutons w/lite Zinfandel dressing
Ten Servings $20.00 Twenty Servings $40.00
Sesame Spinach
Fresh spinach, field greens, cabbage, pineapple mango salsa, Jasmine rice, chow mein noodles with our sesame orange dressing
Ten Servings $30.00 Twenty Servings $55.00
Harvest
Iceberg and baby lettuces with grilled Andouille sausage, Goat cheese, green apple, dried cranberries, candied walnuts and Vidalia onion dressing
Ten Servings $45.00 Twenty Servings $85.00
Caesar Salad
Crisp Romaine lettuce with croutons, Romano and homemade Caesar dressing
Ten Servings $25.00 Twenty Servings $45.00
Chicken Ceasar Ten $40.00 Twenty $75.00
Fattoush
Lettuce tomato, cukes, onion, Feta and pita chips with a lemon-mint vinaigrette
Ten Servings $30.00 Twenty Servings $55.00
Falafel Fattoush Ten $40.00 Twenty $75.00
Gourmet Vegatable Medley
Seasoned and grilled marinated portabella mushroom, asparagus, zucchini, summer squash, eggplant, peppers and red onion
Ten servings $30.00 Twenty servings $55.00
Broccoli Slaw
Broccoli, red onion, carrots and raisins in slaw dressing
Ten servings $20.00 Twenty servings $35.00
Brazilian Black Beans
Our delicious garlic and pork flavored beans
Ten servings $15.00 Twenty servings $25.00
French Fries
Crispy fried and salted
Ten servings $15.00 Twenty servings $25.00
Jasmine Rice
Aromatic white rice
Ten serving $15.00 Twenty servings $25.00
Macaroni Primavera Salad
Tricolor pasta tossed with a medley of fresh vegetables and our delicious homemade vinaigrette *need 36 hour notice
Ten servings $25.00 Twenty servings $45.00
Potato Salad
Red Bliss potatoes with onions, peppers and a touch of mayo and herbs
*need 36 hour notice
Ten servings $20.00 Twenty servings $35.00
Sweet Potato Salad
Sweet potatoes, cilantro, red onion and jalapeno peppers with our maple lime dressing
*need 36 hour notice
Ten servings $25.00 Twenty servings $ 40.00
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SANDWICH SELECTIONS
Create your own platter ~ Choose three of our delicious sandwiches
$90.00 Platter Serves 10-12 People
Gourmet Veggie
Delicious grilled portabella mushroom, eggplant, zucchini, roasted red peppers and onion wrapped
in warm pita bread with a dab of spicy mayo
The Cuban
Baked ham, marinated pork, Swiss, pickles, mustard and our Cuban inspired mojo sauce on rustic peasant loaf
Cali Tuna
All white albacore tuna salad with a hint of lemon and cilantro on grilled sourdough with Swiss and fresh avocado
White Rhino
Roasted turkey, bacon, cheddar, tomatoes, spinach and a dab of cranberrrymustard on grilled multi grain bread
Falafel
Handmade fried falafel, tomato, cucumber, and red onion, wrapped in pita bread with Tsaziki sauce
Peanut Chicken
Grilled chicken, a medley of crisp veggies and chow mein noodles in warm pita bread with a tasty peanut sauce
Grilled Chicken Caesar Wrap
Tenders drenched in hot sauce, wrapped with lettuce, carrots and homemade Caesar dressing in a flour tortilla
Southwest Turkey Burrito
Spiced up turkey breast with lettuce, tomato, cheddar, corn, black beans, rice and Ranch dressing,
rolled in a flour tortilla and grill marked in the panini press
Ivory Tusk
A Rhino favorite! Chicken cheese steak, with caramelized onions and American cheese, on toasted Italian
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DESSERTS
Deliciously homemade!
White Chocolate Croissant Pudding
Rich bread pudding baked with buttery croissants, white chocolate morsels and a drizzle of caramel. Served warm with vanilla ice cream
Piece $6.99 15 Servings $45.00 30 Servings $80.00
Zebra Mousse Pie
Layers of white and milk chocolate mousses, in a chocolate cookie crust
Piece $6.99 15 Servings / Full Pie $60.00
Cheesecake
Depending on the day, cheesecake may be plain or quite unique
Piece $6.99 14 Servings / Full Cake $75.00
Chocolate Decadence a la mode
Chocolate lover’s dream! Chocolate cake with an ooey gooey middle and a chocolate ganache topping
Piece $7.99 15 Servings $100.00
Carrot Cake
Homemade with coconut, walnuts and a scrumptious cream cheese frosting
Piece $6.99 15 to 18 Servings / Full Cake $65.00
Bite Size Dessert Platters
Build your own platter with your favorites. $1.25 per bite.
We suggest 2 pieces per person...Enjoy!
Flying Rhino Cafe and Watering Hole, 278 Shrewsbury Street, Worcester (508)757-1450