Lunch and dinner options all day long.   The Watering Hole has a great bar menu and atmosphere.
Welcome to the Flying Rhino Cafe and Bar      Dining and Take out menus available      Flying Rhino offers off-site catering for all your special events      Check out the Flying Rhino Events Calendars      We've had awesome Reviews      Get Directions to the Flying Rhino Cafe      Contact Us
Awesome menu selections

Flying Rhino accepts American Express   Discover the Rhino.   Buy a Rhino card with Mastercard   You don't need a visa to use your Visa.

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Our Policy


Appetizers

Entrees


Salads

Sandwiches

Desserts

Wine List

Print Full Menu


Gift Cards Available
Gift Cards Available
508-757-1450
 


Our menu features a rich diversity of ingredients, flavors and ethnic influences.



The Flying Rhino team is passionate about creating great food and always working to cultivate original and intriguing menu items.


We are a 90% scratch kitchen and pride ourselves in using the freshest products available.

Flying Rhino Cafe 278 Shrewsbury St. Worcester, MA 01604


FLYING RHINO CAFE MENU

* * * Homemade Soups * * *


Soup of the Moment ~ 2.95 / $3.95

Homemade & hearty  

New England Clam Chowder  ~ $3.95 / $5.25 

Simply the best 

Beef & Bean Chili~ 4.25 / $5.95

Topped with cheddar, red onion & tortilla crisps 

* * * Wild Bite Appetizers * * *

WILD BITE SAFARI

Meat and chicken tapas in bite and doublebite sizes

Teriyaki Beef Satay ~ 9.95 & 18.95
Grilled marinated flank steak skewers with a Thai peanut sauce

Quesadilla ~ 7.95 & 13.95

Chili and cheddar loaded tortilla topped with lettuce, tomato and sour cream

Steak & Mushrooms ~ 9.95 & 18.95

Morsels of hand-cut beef in a savory mushroom gravy with garlic toast points

Thai Chicken Lettuce Wraps ~ 7.95 & 13.95

Skillet fried chicken, Bibb lettuce, carrots, cabbage, peanut sauce and soy

Chicken Fingers ~ 8.95 & 16.95

With a our Black Cherry Mustard. *Also available Buffalo style with Bleu cheese

Hot Wings ~ 8.95 & 16.95

Delectable spicy honey glazed chicken wings with Bleu cheese and celery

Potstickers ~ 6.95 & 12.95

Golden fried pork dumplings with our sesame soy

WILD BITE COASTAL

Taste of the sea available in bite and doublebite sizes

Crab Rangoons ~ 7.95 & 14.95
Fresh crabmeat, cream cheese, bok choy with sesame in golden fried wontons

Sashimi Tuna ~ 9.95 & 17.95

Spice encrusted seared tuna, served rare with ginger, wasabi and sesame soy

Coconut Shrimp ~ 9.95 & 17.95

Handmade coconut and panko breaded shrimp with our Black Cherry Mustard

Tequila Shrimp ~ 9.95 & 17.95

Sautéed shrimp and onions in a sweet tequila-spiked gravy with garlic toast

Calamari ~ 10.95 & 19.95

Fried calamari, spinach, banana peppers and garlic with a Rhino Dijonaise

Shrimp & Sweet Potato Cakes ~ 7.95 & 14.95

Special house recipe with a Latin flare, served with a Maple Lime Aioli

WILD BITE RAINFOREST

Garden vegetable inspired tapas in bites and doublebites

Spinach & Artichoke Dip ~ 5.95 & 10.95
Spinach, artichokes and a blend of cheeses served warm with pita chips

Goat Cheese Terrine ~ 7.95 & 14.95

Layers of goat cheese, pesto and sundried tomato puree with toasted Ciabatta bread

Portabello Stuffie ~ 7.95 & 13.95

Cornbread, sausage and apple stuffed mushroom with Maple Lime Aioli

Asparagus in Ambush ~ 6.95 & 13.95

Asparagus, Swiss and prosciutto baked in a flour tortilla, with our Lobster Sherry Crème

Spanakopita ~ 6.95 & 12.95

Classic Greek blend of spinach and cheeses baked in a phyllo crust

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* * * Entrées * * *

ENTRÉE SAFARI

Distinctly prepared meat offerings

Prime Rib of Beef ~   12oz. cut 19.95         16oz. cut 23.95         24oz. Caveman cut 34.95
Exquisitely seasoned and slow roasted with potato, vegetable and au jus.

Jack’s Sirloin ~ 24.95

14oz. grilled strip steak with Jack Daniels demi glace, fried onion strings, potato and vegetable.
May be ordered naked

Filet au Poivre ~ 24.95

9 oz. filet mignon with a spicy black pepper crust, brandy creme demi-glace, potato and vegetable. May be ordered naked 

Roasted Garlic Veal ~ 20.95

Medallions of veal, prosciutto ham, tomatoes, basil, spinach and roasted garlic cloves sautéed
in a white wine butter sauce over linguini 

Chicken Souvlaki ~ 16.95

Grilled marinated chicken and vegetable skewers over rice with Tsaziki sauce

Blood Orange Duck ~ 21.95

Pan-seared duck breasts, in a sweet blood orange glaze over rice with vegetable

ENTRÉE COASTAL

Fresh and tempting seafood choices

Grilled Mahi Mahi ~ 18.95
Apricot Chipotle glazed Mahi Mahi fish over Jasmine rice with braised bok choy and
Pineapple Mango Salsa

Bayou Scallops ~ 22.95

Cajun seared sea scallops and grilled asparagus over teriyaki infused rice with a drizzle of our spicy Bayou Dijonaise

Everything Tuna ~ 19.95

Pan-seared herb and seed crusted yellowfin tuna, over wilted spinach and Jasmine rice with a dollop of wasabi creme

Coconut Lime Salmon ~ 18.95

Corn flake crusted seared salmon filet with a sweet and tangy coconut lime glaze,
over Jasmine rice and bok choy 

Lobster Ravioli ~ 25.95

Squid ink lobster raviolis, shrimp, scallops and succulent lobster meat, tossed in a Lobster Creme

Surf & Turf ~ 25.95

Delectable lobster meat atop a 10oz. cut of grilled prime rib with Lobster Sherry Crème,
potato and vegetable

ENTRÉE RAINFOREST

Creative vegetarian dishes

Add Portabello or Chicken 3.50     Add Scallops or Shrimp 5.95

Bombay Saute ~ 14.95
Crisp snow peas, red peppers, pineapple, mango and peanuts in a spicy Garam-Masala curry over Jasmine rice

Penne á la Vodka ~ 14.95

Penne pasta in a tomato cream sauce with vodka, spinach, Romano cheese and a touch of crushed red pepper

Rainforest Ravioli ~ 19.95

Homemade black pepper pasta with asparagus and marscapone cheese filling, in a pesto crème with shitake mushrooms, asparagus and sundried tomatoes

Asian Stir Fry ~ 14.95

Broccoli, zucchini, peppers, snow peas, mushrooms and carrots quickly sautéed with a Szechuan kick over rice

Rum Creme Ravs ~ 16.95

Pumpkin raviolis, asparagus, cranberries and walnuts in a cinnamon rum crème. Garnished with crumbled Gorgonzola cheese

Veggie Primavera ~ 13.95

A medley of garden vegetables in light lemon herb butter sauce over linguini

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* * * Rhino Size Salads * * *

ADD A SALAD TOPPING

Grilled Chicken * Andouille Sausage * Portabello * Fried Falafel ~ 3.50
Teriyaki Beef Satay * Sashimi Tuna * Coconut Shrimp * Cajun Shrimp ~ 5.95


House Salad ~ 5.95

Mixed greens, cucumbers, carrots, tomatoes, onion, croutons with a lite Zinfandel dressing     

Flyin’ Hawaiian ~ 12.95

Fresh spinach, field greens, cabbage, pineapple mango salsa, Jasmine rice, chow mein noodles in a sesame orange dressing with our delectable coconut shrimp

Harvest ~ 11.95

Iceberg and baby lettuces with grilled Andouille sausage, Goat cheese, green apple,
dried cranberries, candied walnuts and Vidalia onion dressing

Caesar Salad~ 5.95

Crisp Romaine lettuce with croutons, Romano cheese and homemade Ceasar dressing

Fruit of the Seasar ~ 13.95
Our delicious Ceasar with Cajun grilled shrimp, scallops and fried onion strings

Napoli ~ 9.95

Beefsteak tomatoes, grilled marinated eggplant, buffalo mozzarella, pesto and our creamy balsamic vinaigrette

Fattoush ~ 7.95

Lettuce, tomatoes, cucumbers, onion, Feta cheese and toasted pita chips with a
lemon-mint vinaigrette

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* * * Rhino Sandwiches * * *

GRILLED PANINI

With fries, black beans or broccoli slaw

Savanna ~ 9.95
Grilled portabello, buffalo mozzarella, beefsteak tomato, spinach and pesto on Ciabatta bread

The
Cuban ~ 9.95
Baked ham, marinated pork, Swiss, pickles, mustard and our Cuban inspired mojo sauce
on rustic peasant loaf

Cali Tuna ~ 8.95

All white albacore tuna salad with a hint of lemon and cilantro on grilled sourdough with Swiss
and fresh avocado

White Rhino ~ 9.95

Roasted turkey, bacon, cheddar, tomatoes, spinach and a dab of cranberrry mustard on grilled multi grain bread


SANDWICH WRAPS

With fries, black beans or broccoli slaw

Falafel ~ 7.95
Handmade fried falafel, tomato, cucumber, and red onion, wrapped in pita bread with
Tsaziki sauce

Peanut Chicken ~ 7.95

Grilled chicken, a medley of crisp veggies and chow mein noodles in warm pita bread
with a tasty peanut sauce

Buffalo Chicken Caesar ~ 8.95

Tenders drenched in hot sauce, wrapped with lettuce, carrots and homemade Caesar dressing
in a flour tortilla

Jungle Jyro ~ 7.95

Grilled seasoned beef with tomatoes, onions and Tsaziki sauce in pita bread

SANDWICH FAVORITES

With fries, black beans or broccoli slaw

Tarzan ~ 8.95
The supreme burger melt! 1/2 pound burger with prosciutto, caramelized onions and
Swiss on grilled sourdough.

Tropical Turkey Croissant ~ 9.95

Fresh roasted turkey salad with green apple, cranberries, celery and almonds on a buttery croissant with bibb lettuce and cranberry sauce

Mahi Burger ~ 9.95

Cajun grilled Mahi Mahi on a toasted bulkie with lettuce, tomato, avocado and
spicy Bayou Dijonnaise

The
Ivory Tusk ~ 8.95
A Rhino favorite! Chicken cheese steak, with caramelized onions and American cheese,
on toasted Italian.                 
Try it Twisted with BBQ sauce and cheddar

Open Faced Safari Steak ~ 10.95

Grilled rib eye served on garlic toast with our savory mushroom gravy and fried onion strings

Rhino Beef Burger ~ 7.95

1/2 pound char-grilled burger with American, Swiss or cheddar on a toasted bulkie
with lettuce and tomato

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* * * Dessert * * *

Deliciously homemade!

White Chocolate Croissant Pudding ~ 6.95
Rich bread pudding baked with buttery croissants, white chocolate morsels and a drizzle of caramel. Served warm with vanilla ice cream

Zebra Mousse Pie ~ 6.95

Layers of white and milk chocolate mousses, in a chocolate cookie crust

Warm Apple Crisp ~ 6.95

Fresh baked apples with a cinnamon crumb topping, warm w/ vanilla ice cream

Cheesecake ~ 6.95

Depending on the day, cheesecake may be plain or quite unique

Chocolate Decadence a la mode ~ 7.95

Chocolate cake with an ooey gooey middle and a chocolate ganache topping
A chocolate lover’s dream!

Carrot Cake ~ 6.95

Homemade with coconut, walnuts and a scrumptious cream cheese frosting

Funky Monkey ~ 5.95

Bananas, peanut butter, white chocolate and pistachios baked in a phyllo crust, served warm
with vanilla ice cream

* * * Kid's Menu * * *

Kid's Menu served with a soda and a kid size sundae.........$6.95

Grilled Chicken Skewer over Rice
Chicken Broccoli Alfredo
Chicken Fingers & Fries
Teriyaki Steak Sticks over Rice
New England Clam Chowder & Fries
Penne Pasta with Marinara
Grilled Cheese & Fries

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* * * Wine List * * *

WHITE HALF BOTTLES

Clos du Val, Chardonnay Napa ~ 18

Meridian, Chardonnay Napa ~ 14

Sonoma Cutrer, ‘Russian River’ Chardonnay California ~ 22

Renwood, Sauvignon Blanc Sonoma ~ 23

Cavit, Pinot Grigio Italy ~ 13

Kenwood, Sauvignon Blanc Sonoma ~ 14


WHITE WINES

By the Glass and Full Bottles


Hayman & Hills ‘White Blend’ Napa ~
full bottle 40

Three Blind Moose, Chardonnay California ~
by the glass 7 full bottle 25

Arcadian ‘Sleepy Hollow’ Chardonnay Monterey ~ full bottle 49

Chateau Souverain, Chardonnay Sonoma ~ full bottle 35

Clos du Bois, Chardonnay Central Coast ~ by the glass 8 full bottle 28

Groth, Chardonnay Sonoma ~ by the glass 10    full bottle 35

Indaba, Chenin Blanc South Africa ~
by the glass 7 full bottle 25

MandraRossa, Fiano Sicily ~ by the glass 6 full bottle 22

Five Rivers, Pinot Grigio Monterey ~ by the glass 8 full bottle 28

Meridian, Pinot Grigio California ~ by the glass 7 full bottle 25

Trimbach, Pinot Gris France ~ by the glass 10 full bottle 35

J.Lohr, Riesling Monterey ~ by the glass 7.5 full bottle 27

Chateau Ste. Michelle, Rose’ Washington ~
by the glass 8 full bottle 28

Monkey Bay, Sauvignon Blanc New Zealand ~ by the glass 8.5 full bottle 29

Nobilo, ‘Icon’ Sauvignon Blanc New Zealand ~ full bottle 36

Neil Ellis, ‘Sincerely’ Sauvignon Blanc So. Africa ~ by the glass 7.5 full bottle 27

Beringer, White Zinfandel California ~ full bottle 13

CHAMPAGNE AND SPARKLING BOTTLES

Marquis de la Tour, Brut, France ~ split 7

Rosa Regal, Rose Italy ~ half 20

Korbel, Brut France ~ 25

Perrier-Jouet, Grand Brut France ~ 59

Perrier-Jouet, Fleur de Champagne France ~ 140

RED HALF BOTTLES

Robert Mondavi, ‘Private Collection’ Cabernet Sauvignon California ~ 14

Stone Street, Cabernet Sauvignon Napa Valley ~ 30

Querceto, Chianti Italy ~ 15

J.Lohr, Merlot California ~ 15

Calera, ‘Central Coast’ Pinot Noir California ~ 20

Renwood, ‘Old Vines’ Zinfandel California ~ 18

Rosenblum, ‘Desiree’ Chocolate Port California ~ 25

RED WINES

By the Glass and Full Bottles

Bordeaux, Chateau Bel Air Haut-Medoc ~ full bottle 39

Beringer, ‘Private Reserve’ Cabernet Sauvignon California ~
full bottle 110

Conn Creek Anthology, Cabernet Sauvignon Napa Valley ~
full bottle 70

Clos du Val, Cabernet Sauvignon Napa Valley ~
full bottle 45

J.Lohr, ‘Seven Oaks’ Cabernet Sauvignon California ~
by the glass 9 Full Bottle 32

Kenwood, Cabernet Sauvignon Sonoma ~
by the glass 12 full bottle 40

McManis Family, Cabernet Sauvignon Central Coast ~
by the glass 7 full bottle 25

Hahn Estates, Meritage Monterey ~
by the glass 10 full bottle 35

Three Blind Moose, Merlot California ~
by the glass 7 full bottle 25

Clos du Bois, Merlot Sonoma ~
by the glass 7 25

Martin Ray, Merlot Sonoma ~
full bottle 40

TwoTone Farms, Merlot Napa Valley ~
by the glass 8 full bottle 28

Brindisi Rosso Riserva, Agricole Vallone Italy ~
by the glass 8 full bottle 28

Angeline, Pinot Noir Russian River, California ~
by the glass 9 full bottle 32

Bethel Heights, Pinot Noir Oregon ~
full bottle 36

David Bruce, Pinot Noir, Santa Cruz, California ~
full bottle 45

Layer Cake, Shiraz Barossa Valley, Australia ~
by the glass 10 full bottle 35

Hugh Hamilton, ‘Rascal’ Shiraz Australia ~
full bottle 42

Twin Beaks, Shiraz California ~
by the glass 8 full bottle 28

Valley Home, Shiraz California ~
by the glass 8 full bottle 28

Cortijo, ‘Tinto’ Rioja, Spain ~
by the glass 6.5 full bottle 23

Renwood, ‘Sierra’ Zinfandel California ~
by the glass 7.5 full bottle 25

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*Massachusetts State Law prohibits the sale of Alcohol for Takeout

Welcome to the Flying Rhino Cafe and Bar      Dining and Take out menus available      Flying Rhino offers off-site catering for all your special events      Check out the Flying Rhino Events Calendars      We've had awesome Reviews      Get Directions to the Flying Rhino Cafe      Contact Us
Flying Rhino for the finest restaurant dining out at reasonable prices. Eat out, Dine Out, Good Food and Good Eats are in Worcester. Located conveniently near the Worcester Centrum. Our Bar serves beer, draft beer, microbrews, imported beer, martinins, wine by the glass, wine by the bottle and the best margaritas around. We offer catering. To cater check out our catering menu. For a good party our chefs and party planners can't be beat. Special events, birthdays, weddings, anniversaries are all momentous occasions when the happen at the flying rhino cafe and watering hole. We are located in the heart of New England, metrowest, worcester ma, near Framingham mass, in the middle of massachusetts. Shrewsbury St in Worcester. Phone us, Fax us, write us call us or just drop in. For Takeout or that special catered event, our catering menu and prices can't be beat. Grilled steaks, fresh seafood, and great service. Eat in, eat out. The Flying Rhino Cafe and Watering Hole on Shrewsbury Street in Worcester Ma is the perfect place to survive a potentially awkward first meal with that desired someone. First, there are plenty of alcohol options with which to impress your date. If wine is your thing, you can order a glass of fragrant chenin blanc instead of tired old chardonnay, or a full-bodied shiraz instead of merlot. Got a beer belly? Choose from the Rhino’s many boutique brews. If you’re really nervous, the restaurant’s talented barkeeps can conjure up something even more potent. Try the rhino tranquilizer—a mixture of Stoli, Grand Marnier, Cointreau, Amaretto, and cranberry juice. Still tongue-tied? The place is as noisy as a frat party, so you won’t have to worry much about the conversation. The food? You can make a meal out of the appetizer selection that includes tequila shrimp, pan fired feta cheese on tomato slices, and mixed grill skewers of swordfish, teriyaki steak and souvlaki chicken. If you're watching the budget )or you are a cheap bastard), steer your date toward rhino wraps and sandwiches. We recommend the crab and avocado wrap, or the White Rhino – smoked turkey, bacon, spinach, tomato, cheddar cheese, and cranberry mustard on a baguette. Damn fine. Then sweeten things up by sharing a yummy piece of dark and white chocolate zebra mousse cake. And if things don’t work out, you can’t say you didn’t take your best shot! Flying Rhino Cafe and Watering Hole, 278 Shrewsbury Street, Worcester (508)757-1450